Company History

  Greenwood Ice Cream was founded in 1952 by George Greenwood, Sr. Since it's inception the company has specialized in the manufacture and distribution of fine frozen dessert products for the food service community.
  Greenwood now distributes products throughout the United States and internationally. Greenwood ice cream, sorbets, mix and specialty desserts are served in white table cloth restaurants, casual eateries, hotels and your local dipping parlor.